Age-related diseases
Poly-handicap
Chronic and acute diseases
Post-surgery
Weight disorders
Hydra Clear
Flavoured jellied water in powder with sugar and sweeteners. Dehydrated preparation for jellied water reconstitution. Based on xanthan gum, Hydra’Clear is salivary amylase resistant. Its thickened texture is stable and does not break down in the mouth to prevent wrong ways. Enables to reconstitute jellied water from grade 1 to 4, depending on the volume of water. 8 flavours available to vary pleasures and flavours for the stimulation of sensory, olfactory and taste receptors and encourage swallowing. Measuring spoon included in the box.
Pineapple : Maltodextrine, thickener: xanthan gum; sugar, flavouring, humectant: potassium chloride; sweeteners: acesulfame potassium, sucralose; colouring agent: E101.
Lemon : Maltodextrin, thickener: xanthan gum; sugar, humectant: potassium chloride; natural lemon flavouring with other natural flavourings, sweeteners: acesulfame potassium, sucralose; colouring agents: E101, E141.
Red fruits : Thickener: xanthan gum; maltodextrin, sugar, flavourings, humectant: potassum chloride, sweeteners: acesulfame potassium, sucralose; colouring agents: E120, E101.
Grenadine : Thickener: xanthan gum; maltodextrin, sugar, flavouring, humectant: potassium chloride; sweeteners: acesulfame potassium, sucralose; colouring agent: E120.
Orange : Thickener: xanthan gum; maltodextrin, sugar, natural flavouring, humectant: chlorure potassium; sweeteners: acesulfame potassium, sucralose; colouring agents: E101, E120.
Peach tea : Thickener: xanthan gum; maltodextrine, sugar, flavouring, humectant, potassium chloride, colouring agent: E150c; sweeteners: acesulfame potassium, sucralose.
Apple : Thickener: xanthan gum; maltodextrin, sugar, flavouring, humectant: potassium chloride; sweeteners: acesulfame potassium, sucralose; colouring agent: E101.
Allergens: see mentions in bold font in the ingredient list. Does not contain major allergens.
| Nutritional value for 100g | |
|---|---|
| Énergie (kcal) | 1310 |
| Énergie (kJ) | 309 |
| Matières grasses (g) | 0 |
| Dont acides gras saturés (g) | 0 |
| Glucides (g) | 63 |
| Dont sucres (g) | 32 |
| Fibres alimentaires (g) | 25 |
| Protéines (g) | 2.0 |
| Sel (g) | 3.3 |
| Vitamine D (μg) | 1300 |
| Vitamine C (μg) | 675 |
| Vitamine B1 (mg) | 863 |
Pour slowly and gradually the necessary quantity of powder in water and use a shaker or stir with a whisk for 1 minute. You can reconstitute the product in a glass with a spoon or even a fork. Let sit for at least 5 minutes to obtain the desired grade. Add more or less water depending on the desired texture. Pour in a cup. The jellied water is ready for consumption. In case of preparation in advance, store in the refrigerator. One box will yield 14L to 63L depending on the desired grade. Use under medical supervision. Should not be used as the only source of nutrition. Do not give to children under 3 years of age.
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