High-protein minced texture

Fondants: meat and vegetable

Ref.: FDIA10

The meat and vegetables fondants with sauce provide the protein requirements of patients who underwent bariatric surgery. They are integrated in the last phase (soft) of the post-surgery nutritional procedure. These meals are cooked meats in ground texture with a high-protein sauce.

Packaging *

Flavour *

€27.32 ^€27.32

Poids : 1 050g
2,60 €/100g

Description

Ingredients

Navarin lamb and minced turkey - Water, Cooked beef from sheep (65% lamb and 35% lamb) (17.2%), Cooked turkey meat (17.1%), Pre-cooked onions, Tomato concentrate, Milk protein, Egg white , Canola oil, Cassava starch, Natural white wine flavor (SULFITE), Onions, Carrots, Egg yolk, Acidifiers: E326 - E262, Potato starch, Salt, Gelling agents: E412 - E415, Garlic, Starch modified cassava, Thyme.

Beef bourguignon- Water, Beef cooked meat (31.8%), Natural aroma of red wine (SULFITES) (6.1%), MILK Protein, Cassava starch, Pre-cooked onions, EGG white, Bacon (88% pork belly, water , salt, glucose syrup, acidifier E262, antioxidant E316, preservative E250), tomato concentrate, rapeseed oil, EGG yellow, modified potato starch, Acidifiers: E326 - E262, gelling agent: E412 - E415, extract of chicory, Salt, Garlic, Modified starch of cassava, Carrots, Onions.

Veal blanquette - Water, Cooked veal meat (33.5%), Cream (MILK), Onions, MILK Protein, Cassava starch, Mushrooms, Egg white, Leeks, EGG yellow, Carrots, Modified potato starch, Acidifiers: E326- E262, Gelling agents: E412- E415, Salt, Modified cassava starch, Natural lemon flavor, Beef flavor.

Turkey with chanterelles - Cooked turkey meat (35.8%), Water, Girolle (6%), Cream (MILK), MILK Protein, Shallots, Canola oil, Natural white wine flavor (SULFITES), EGG white, Carrots, Onions, Cassava starch, EGG yellow, Acidifiers: E326-E262, Modified potato starch, Salt, Gelling agents: E412-E415, Modified cassava starch, Sugar.

Basque Chicken - Water, Cooked Chicken Meat (33.7%), Sweet Peppers (5.2%), Cream (MILK), Milk Protein, Canola Oil, White Eggs, Pre-cooked Onions, Starch, EGG Yellow, Tomato concentrate, Natural white wine flavor (SULFITES), Carrots, Modified potato starch, Onions, Acidifiers: E326 - E262, Gelling agent: E412 - E415, Ground paprika, Salt, Starch modified starch.

Neapolitan Beef - Water, Beef (31.8%), Tomatoes (12.5%), Pre-Fried Onions, MILK Protein, Tomato Concentrate, Cassava Starch, Egg White, Yellow EGGS, Olive oil, Modified potato starch, Acidifiers: E326 - E262, Modified cassava starch, Salt, Garlic, Chicory extract, Onions, Carrots, Gelling agents: E412 - E415, Thyme, White pepper.

Colin with Cream - Water, Colin or Alaska Pollock (FISH) (34.2%), Cream (MILK) (6.7%), Onions, Rapeseed Oil, MILK Protein, White EGGS, Cassava starch, Modified cassava starch, EGG Yolk, Chives, Modified potato starch, Acidifiers: E326 - E262, Salt, Gelling agents: E412 -E415.

Sweet and sour pork - Water, Cooked pork meat (35.5%), Pre-fried onions, Milk protein, Sugar, Egg whites, Onions, Carrots, Rapeseed oil, Manioc starch, Tomato concentrate,Alcohol vinegar (sulphites), Egg yolks, Acidifiers: E326-E262, Modified potato starch, Salt , Chicory extract, Ground paprika, Beef flavoring.

Duck with olives - Water, Cooked duck meat (35%), Cream, Milk protein, Onions, Tomato concentrate, Egg whites, Black olives (2%), Rapeseed oil, Carrots, Manioc starch, Egg yolks, Acidifiers: E326-E262, Modified potato starch, Gelling agents: E412-E415, Garlic, Salt, Chicory extract, Modified manioc starch, Sugar, Thyme.

Packaging

150g white tray

7, 14 or 21 trays per batch

Storage

Between 0°C and 4°C.